General Description:
Expand your skill set this year during Extension’s new Homesteading for Everyone workshop series. From March through the end of the year, we’ll focus on home-scale projects that can be incorporated in a backyard in a village or an acre in the woods.
The Homestead workshop series is dedicated to sharing timely information in a hands-on, accessible format, including support materials for participants to use at home. From gardening and raising poultry to preserving food and harnessing energy, let’s celebrate self-sufficiency while building community!
Participants can register for as many workshops as they like in the Homestead series, each of which requires a separate registration. Class size is capped to allow for hands-on opportunities. Payment must be received before the start of each workshop.
Workshop Topics & Dates:
(Note: Details will be added on a rolling basis)
Homestead Workshop Instructors
Workshop instructors include seasoned farmers, Extension staff, and Master Gardener volunteers and Master Food Preserver volunteers all of whom are eager to spread their knowledge to empower others in the North Country to be more self-sufficient. The Learning Farm is the ideal place to congregate with others interested in these topics and become empowered with new information and skills.
Cost
Registration fee is on a sliding scale from $10-$40 for each workshop, and participants choose the amount they can afford.
For more information about the workshops contact Local Foods Program Leader M. Flip Filippi at mpf65@cornell.edu or 315-379-9192 ext. 229, or Community Horticulture Educator Erica LaFountain at 315-379-9192, ext. 240 or ENL2@cornell.edu.
Maria 'Flip' Filippi
Local Foods Program Leader & Harvest Kitchen Manager
mpf65@cornell.edu
315-379-9192 ext 229
Last updated September 6, 2024