kitchen pic 2
Image by M.P. Filippi

Kitchen Rental Rates & Application

Rental Rates & Kitchen Application Click here

The Kitchen Manager can assist with questions related to this application as well as inquiries about getting a 20C Food Processing License or Department of Health Permit, recipe approval, securing adequate insurance or other needs to facilitate use of the space.


Maria 'Flip' Filippi
Local Foods Program Leader & Harvest Kitchen Manager
315-379-9192 ext 229

Last updated October 2, 2023